Chez Nous French Restaurant
217 S Avenue G Humble, Texas 77338
Phone (281) 446-6717

Menus

Appetizers

Soupe a l’Oignon, Onion Soup Gratinee with Gruyere Cheese

Barrel Smoked Scottish Salmon, minced Onion, Capers and Toast Points

**14

Seared Fresh Foie Gras, caramelized Apple, Berries and Honey Vinegar Gastrique

**22

Charcutiere Platter of Rosette de Lyon, Homemade Duck Prosciutto, Truffled Chicken Mousse, Pork Rillette and a Country Terrine of Veal and Duck spiked with Green Peppercorns and Cointreau

*15

Fresh Blue Crab, Mango, Avocado and Tomato Tower

*18

Escargot de Bourgogne, Six Burgundy Snails in Shallot, Garlic and Herb Butter

**12

Entrees

Grilled Breast of Muscovy Duckling, Leg Confit, Burgundy Poached Pear, Citrus Glaze and it’s Shepherd’s Pie

*29

Seared Atlantic Salmon, wilted Spinach and a Lemon Caper Butter

*28

Seared Gulf Shrimp Provencale sauteed with Lemon, Garlic, Tomatoes and Herbs

*29

Roasted Rack of Young New Zealand Lamb with Dijon-Rosemary Crust and Port-Shallot Reduction

Filet Mignon, 10 ounce Grilled Beef Tenderloin

*34

Tournedos, 7 ounce Bacon wrapped Beef Tenderloin with Bordeaux Mushroom Sauce

*29

Chateaubriand, roasted Tenderloin of Beef, Sauce Bearnaise

*68

Cast Iron Seared Hereford Flat Iron Steak, Pommes Anna and Sauce Bordelaise

28*

Seared Foie Gras added to any Steak

**19

Cheese

Fromage a Trois, Port Salut, Brie and Roquefort

*10

Grand Cheese Plate of Port Salut, Brie, Roquefort, Saint Andre and Gruyere

*16

Salads

Salade Maison, seasonal Greens, Tomatoes, Cucumbers and our signature Vinaigrette

Roasted Fruit, Organic Field Greens, Aged Parmesan and a Vanilla Bean Vinaigrette

Sliced Heirloom Tomatoes, Herbs, our signature Vinaigrette and Goat Cheese Croute

**8

Our Caesar Salad with crisp Romaine, Aged Parmesan and homemade Croutons

**8

Desserts

Chef Stacy’s Selection from our Dessert Cart

Chez nous Souffles: Grand Marnier, Passion Fruit-Raspberry or Chocolate*

Large

Trio Sampler

We do not serve our bread warm unless you request us to do so.

Split plates will be charged 3

20% Gratuity added to parties of 6 or more

*Gluten Free

**Gluten Free Upon Request